View a presentation on risks and issues regarding agricultural biotechnology and its relation to global poverty.
Author of "Biopiracy: The Plunder of Nature and Knowledge" is interviewed on the controversies and ethical issues surrounding biotechnology.
Meridian International Institute analyzes issues pertaining to bioscience, including the controversy over genetically engineered foods.
Christian Aid joins the GM debate in this detailed report, which examines the effects of agricultural biotechnology in developing countries.
Report evaluates applications of genetic manipulation by multinationals and examines moral and ethical questions inherent in the matter.
Organic Consumer's association offers a consumer's self-defense guide against genetically engineered foods.
Series of essays from the San Francisco State University Philosophy Department examines the issues and potential dangers of genetic engineering.
Soy Info Online! offers comprehensive documentation on potential health hazards of genetically-manipulated foods.
Publishes biological research papers relating to commercial applications of biotechnology. Includes accompanying analysis and commentary.
Pew Trust is conducting research into people's attitudes regarding bioengineered foods. Find reports, data, and press releases.
Virginia Tech University offers a forum of materials that explore public perception issues in the biotechnology controversy.
Article by Dr. Mae-Wan Ho, from The Ecologist magazine, details concerns over dangers of genetic engineering biotechnology.