Find a biography and career spotlight of the internationally recognized chef and host of "Thyme in the Kitchen." Lists his awards and recipes.
Pastry chef provides a pear tart recipe and a list of his specialties. Learn where he was trained and the address of his New York location.
Read this profile of English, chef-owner of Boston's Olives restaurant. Link to food photos and a menu.
Meet the renowned chef who is the host of a cooking show, owner of Chef Tell's Manor House and sponsor of weekly brunches. Bio included.
Encyclopedic entry provides a brief biography of the early 20th-century American authority on cooking.
Proprietor of two Massachusetts restaurants answers questions about his cooking. View a list of his achievements and a sampling of his recipes.
Read an interview with this Boston bistro owner. Try his recipes and get the Tremont Street address of Hamersley's Bistro.
Meet the author of "The Classic Pasta Cookbook," and "Every Night Italian." Includes a schedule of classes, appearances, and a monthly recipe.
Learn the training history of Boston's Blue Room owner. Check out recipes, preview the menu and read an interview about his experiences.
French cookbook author answers questions about his career. Find details on Fleur De Lys in San Francisco, which he co-owns, plus recipes.
Learn about this California-based chef's culinary journey. Try recipes from his restaurant, Sent Sovi, and take a peek at the menu.
Learn about the chef and this restaurant in Provence. Includes photos and a list of Etienne's specialties.